4 cups sliced peeled tart apples (about 3 medium)
3/4 cup packed brown sugar
1/2 cup all-purpose flour
1/2 cup rolled oats
1 tsp. ground cinnamon
1/4 to 1/2 tsp. ground allspice
1/3 cold butter or margarine
Vanilla ice cream, optional
Place apples in a greased 8 inch square baking dish. In a bowl, combine brown sugar, flour, oats, cinnamon and allspice; cut in butter until crumbly. Sprinkle over apples. Bake at 375 degress for 30-35 minutes or until apples are tender. Serve warm with ice cream if desired.
Yield: 4-6 servings.
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