Wednesday, March 10, 2010

Crock Pot Chicken Parmesan

4 boneless breasts
2 cans cream of mushroom soup
1 cup chicken broth
1/2 cup grated Parmesan cheese
1 envelope dry onion soup mix
1 1/2 cups evaporated milk
1 cup uncooked rice

Place chicken on bottom of greased crock pot. Mix remaining ingredients and pour over chicken. Cook on high heat 5 hours or low heat for 9 hours.

Recipe from Jolene at Saucy Apron

Monday, March 1, 2010

Black Bean Chicken

An easy slow cooker recipe

2 cans black beans
16 oz jar salsa
1/2 cup brown rice (uncooked)
1 lb chicken breast

Place frozen chicken breasts in slow cooker.
Pour beans, rice and salsa over chicken.
Cook low 8-10 hours and serve.

Number of Servings: 6