Thursday, June 14, 2012

Chocolate Chip Cookie Bliss

1 cup shortening
2 sticks butter, room temperature
1 cup sugar
 1 1/2 cups brown sugar
2 extra large eggs
2 tsp. vanilla
4 cups flour
1 tsp. salt
2 tsp. baking soda
chocolate chips

Add shortening, butter, sugar and brown sugar to mixer.  Cream together until light and fluffy.  Add eggs and vanilla to mix.  In a separate bowl, sift together flour, salt and baking soda.  Add a cup at a time to the mixture.  Add your chocolate chips .  Refrigerate until chilled.  Roll into balls.  Put into plastic bag and freeze.  Heat oven to 375 degrees.  Bake 8-12 minutes or until they start to brown.  Let set on cookie sheet.

Recipe from Redheaded Hostess
Can be made a little at a time while the rest of the dough stays in freezer.

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