Monday, July 23, 2012

Mom's Tuna Pea Salad

 2 (6 oz.) cans of tuna
6 hard boiled eggs, chopped
Mayo (best foods)
2- 3 green onions, chopped
1/2 container of potato sticks (Pik Nik shoestring potatoes)
1/2 -1 cup frozen peas

Mix together all ingredients in a bowl.  Lay on a bed of lettuce on  individual salad plates. The shoestring potatoes will get soggy in leftovers.