Slow Cooker Kielbasa BItes

2 lbs kielbasa, up to 3

12 oz jar chili sauce

1 cup barbecue sauce (use your favorite)

1 cup grape jelly

2 Tbsp Worcestershire sauce

½ tsp garlic powder

½ tsp onion powder

1. Spray slow cooker with cooking spray.
2. Cut kielbasa into bite size pieces and place in the prepared slow cooker.
3. Combine chili sauce, barbecue sauce, grape jelly, Worcestershire sauce, garlic powder, and onion powder in a bowl and whisk to combine.
4. Pour over kielbasa.
5. Cover an cook on low for 4 to 6 hours or high for 2 to 3 hours or until kielbasa bites are heated through.
6. Served as an appetizer or with rice for dinner.