Crock-Pot Turkey and Stuffing

Prep Time: 15 minutes Cook Time: 4 hours Total Time: 4 hour and 15 minutes

1 lb turkey breast (if you don't have turkey, you can always substitute chicken)

5 cups herb seasoned stuffing

1 cup fresh mushrooms, sliced (optional)

½ onion, finely chopped

2 stalks celery, finely sliced

1 apple, finely diced

¼ cup olive oil

1 tsp poultry seasoning

½ tsp salt

¼ tsp dried sage

¼ tsp ground black pepper

1 (12 oz) jar turkey gravy

1 (10.75 oz) cream of mushroom soup

Spray the inside of slow cooker with non-stick cooking spray and place turkey breast in the bottom of the crock pot. In a large separate bowl, mix together remaining ingredients. Spread over turkey breast in slow cooker. Cover and cook on low for 4-6 hours.