4 large Roma tomatoes, seeded and diced
1/2 medium ripe cantaloupe, seeded and small diced
1 medium red onion, diced
1 small jalapenos, seeded and chopped
handful of cilantro leaves, chopped
1 Tbsp extra virgin olive oil
juice of 1 fresh lime
sea salt and pepper, to your taste
In a large serving bowl combine all the ingredients. Toss well, then taste and adjust seasonings to your preference. Refrigerate until ready to use. Serve over the top of grilled chicken or fish.
Makes 4 servings
Recipe: cleanfoodcrush
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