Tuesday, April 30, 2013

Curry Chicken

6 boneless, skinless chicken breasts
1 tsp. curry powder
2 tsp. lemon juice
2 cans cream of chicken soup
1 cup mayonnaise

Mix the above together and pour over 6 chicken breasts in a casserole baking dish.  Bake, covered, at 375 degrees for 40 minutes.

Serve with rice or pasta

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