Puff Pastry Apple and Cheese Braid

 1 pkg frozen puff pastry

Apple Filling:

1 apples quartered and thinly sliced

3 tsp sugar

1 tsp cinnamon

4 oz Farmers cheese

4 oz cream cheese

1 egg yolk

1/4 cup sugar

 

Mix ingredients very well. Using the puff pastry, the filling will go down the middle. All around the sides, cut into strips stopping to leave the center solid for the filling.  Lay the filling down the center of the puff pastry and wrap the strips over the filling, like a braid. Brush on an egg wash, 1 egg and a bit of water.  Bake in a 400 degree oven for 30 minutes.