Thursday, March 26, 2020

Sheet Pan Chicken Sausage and Vegetables

4-8 apple chicken sausage, already precooked, sliced (by the hot dogs)
1 onion, chopped
6 red potatoes, diced with skin on (or sweet potatoes)
4 carrots, peeled and chopped
asparagus (or broccoli, zucchini, green beans)
salt and pepper
poultry seasoning
garlic salt
2 Tbsp olive oil

Place on a large rimmed baking sheet. Mix all together coating all vegetables in an even layer. Bake for 20 minutes at 400 degrees. Vegetables and sausage should be crisp.

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