Saturday, December 12, 2020

Meatball Bake

 1 lb ground beef

3 eggs 

3 cloves garlic

1 tsp salt

1 tsp oregano

black pepper, to taste

1 tsp paprika

1/2 grated onion

1 grated potato

1 1/2 cups flour bread crumbs

parsley to taste

tomato sauce

mozzarella cheese

 

Add eggs to ground beef in a large bowl.  Mix.  Add cloves, salt, oregano, black pepper and paprika,  Mix well.  Add grated onion and grated potato.  Mix well.  Add flour. Mix.  Add parsley.  Roll into balls.  

Brush olive oil in the bottom of a 9x13 pan. Place 12 meatball in pan.  Bake at 375 degrees for 40 minutes.

After meatballs are cooked pour tomato sauce on top and add shredded mozzarella cheese. Bake for another 10 minutes.

 

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