green cabbage
olive oil
salt and pepper
garlic powder
paprika
bacon (optional)
Parmesan cheese (optional)
Cut a green cabbage into thick or thin slices. Place them on a sheet pan with parchment paper. Brush them with olive oil and sprinkle with with salt, pepper, garlic powder and paprika. Turn over and season both sides. Bake in a 400 degree oven for 25 minutes.
If you want to add the bacon and Parmesan cheese put them in for another 15 minutes.
Recipe: 2 sisters
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