Wednesday, July 21, 2021

Air Fryer Buttermilk Fried Chicken

 2 lbs bone in, skin on, chicken pieces

1 cup buttermilk

1 tsp paprika

1 tsp garlic powder

1 tsp salt

1 tsp pepper


Mix together in a bowl, buttermilk, paprika, garlic powder, salt and pepper.  Add chicken pieces to marinade for 24 hours or right away. 


1 cup flour

1/2 cup corn starch

1 tsp paprika

1 tsp garlic powder

1 tsp onion powder

1 tsp salt

1 tsp pepper


Mix together in a shallow pan.  Drizzle 2-3 Tbsp of buttermilk batter into flour mixture and mix with a fork.Dip in each chicken piece one at a time after being marinated in the buttermilk mixture.   Cover completly. It will be thick.

Place 4 pieces in the Air Fryer.  Spray tops with cooking spray.  Set at 375 degrees for 30 minutes.  Flip half way (15 minutes) and spray again. Cook another 10 minutes.  


Recipe:  Gimme delicious

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