1 Tbsp. olive oil
1 garlic clove, minced
1 Tbsp. Worcestershire sauce
1 Tbsp. balsamic vinegar
1/2 tsp. onion powder
1 tsp. yellow mustard
1 Tbsp. soy sauce
1/4 tsp. pepper
Mix all ingredients together in a small bowl. This amount is good for 2-3 steaks depending on size. Place marinade and steaks into a freezer bag and marinade (overnight) or at least 30 minutes. Throw away marinade after use. Cook steaks.
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