Sheet Pan Chocolate Chip Cookie Bars

Serves: 24

Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes

1 cup butter

1 ¼ cups brown sugar

¾ cup sugar

1 Tbsp vanilla extract

2 eggs

2 ¾ cups flour

1 tsp baking soda

1 tsp salt

2 ¼ cups mini semisweet chocolate chips, divided

1. Preheat oven to 350 degrees.
2. In a large bowl, cream together butter, brown sugar and sugar.
3. Add vanilla and eggs and combine.
4. Fold in flour, baking soda and salt.
5. Mix in 2 cups of mini chocolate chips.
6. Spray a 18”x13” sheet pan with nonstick cooking spray and spread cookie dough out evenly in pan.
7. Sprinkle remaining ¼ cup chocolate chips on top.
8. Bake for 20-25 minutes or until middle is set up and edges are golden brown.
9. Let cool and cut into squares.