2 Tbsp Avocado oil
cut up carrots
cut up onions
cut up celery
cut up baby potatoes
whole chicken
1 tsp thyme
1 tsp basil
1 tsp sage
1 tsp black pepper
1 tsp salt
1 tsp garlic and onion powder
1 tsp paprika
1/2 cup butter
Add oil to a large dutch oven pot. Add vegetables. Place whole chicken on top. Add seasonings on top of chicken. Top with teaspoons of butter. Bake in oven at 400 degrees for 1 hour.
( For another meal debone chicken, add back to pot. Add 2 cups water. Heat on stove for chicken soup.)
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