BBQ Pulled Pork with Gravy

BBQ Pulled Pork

3 lbs pork shoulder, cut up in chunks

3 tsp salt

2 tsp black pepper

1 cup apple juice

1 tsp cumin

1 tsp paprika

2 tsp garlic powder

Mix together and place in slow cooker. Cook for 6-8 hours until it falls apart. Shred it.

Gravy (2-2-1 ratio)

2 Tbsp butter

2 Tbsp flour

1 cup juice (from the pulled pork)

Whisk together and heat in a saucepan. Pour over pork and Serve.