Tuesday, September 17, 2013

Baked Italian Chicken

4 -6 chicken breasts
1 cube margarine
1 package Italian dressing mix
2 cups Italian seasoned bread crumbs

Cut breasts in half and remove skin.  Melt margarine; add dressing mix and stir.  Dip chicken in melted margarine mixture, then roll in bread crumbs.
 Bake at 375 degrees for 45 to 60 minutes.

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